D. Roukas: search on Z-Library

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1

Production of Citric Acid from Beet Molasses by Immobilized Cells of Aspergillus niger

Journal:

Journal of Food Science

Year:

1991

Language:

english

File:

PDF, 401 KB

english, 1991

2

OPTIMIZATION STUDY FOR THE PRODUCTION OF CITRIC AND GLUCONIC ACID FROM FIG WATER EXTRACT BY ASPERGILLUS NIGER IN SURFACE FERMENTATION

Roukas, T., Liakopoulou-Kyriakides, M.

Journal:

Food Biotechnology

Year:

2002

Language:

english

File:

PDF, 157 KB

english, 2002

3

[IEEE 2020 IEEE International Conference on Informatics, IoT, and Enabling Technologies (ICIoT) - Doha, Qatar (2020.2.2-2020.2.5)] 2020 IEEE International Conference on Informatics, IoT, and Enabling Technologies (ICIoT) - SDN-based Malware Detection and Mitigation: The Case of ExPetr Ransomware

Rouka, Elpida, Birkinshaw, Celyn, Vassilakis, Vassilios G.

Year:

2020

File:

PDF, 880 KB

2020

4

Production of lactic acid from deproteinized whey by coimmobilized Lactobacillus casei and Lactococcus lactis cells

T. Roukas, P. Kotzekidou

Journal:

Enzyme and Microbial Technology

Year:

1991

Language:

english

File:

PDF, 544 KB

english, 1991

5

Lactic acid production from deproteinized whey by mixed cultures of free and coimmobilized Lactobacillus casei and Lactococcus lactis cells using fedbatch culture

T. Roukas, P. Kotzekidou

Journal:

Enzyme and Microbial Technology

Year:

1998

Language:

english

File:

PDF, 753 KB

english, 1998

6

Citric acid production from carob pod by solid-state fermentation

Journal:

Enzyme and Microbial Technology

Year:

1999

Language:

english

File:

PDF, 255 KB

english, 1999

7

Production of pullulan from beet molasses by Aureobasidium pullulans in a stirred tank fermentor

Triantafyllos Roukas, Maria Liakopoulou-Kyriakides

Journal:

Journal of Food Engineering

Year:

1999

Language:

english

File:

PDF, 178 KB

english, 1999

8

Production of Citric Acid from Brewery Wastes by Surface Fermentation Using Aspergillus niger

T. ROUKAS, P. KOTZEKIDOU

Journal:

Journal of Food Science

Year:

1986

Language:

english

File:

PDF, 231 KB

english, 1986

9

IDENTIFICATION OF CAROTENOIDS PRODUCED FROM CHEESE WHEY BY BLAKESLEA TRISPORA IN SUBMERGED FERMENTATION

Varzakakou, M., Roukas, T.

Journal:

Preparative Biochemistry & Biotechnology

Year:

2009

Language:

english

File:

PDF, 205 KB

english, 2009

10

Continuous production of lactic acid from deproteinized whey by coimmobilized lactobacillus casei and lactococcus lactis cells in a packed‐bed reactor

Roukas, T., Kotzekidou, P.

Journal:

Food Biotechnology

Year:

1996

Language:

english

File:

PDF, 495 KB

english, 1996

11

The effect of the COVID-19 pandemic on the adequacy of blood supply: Specialists in transfusion medicine need to establish models of preparedness

Journal:

Transfusion and Apheresis Science

Year:

2020

File:

PDF, 264 KB

2020

12

Baldness and other correlates of sex hormones in relation to testicular cancer

Eleni Petridou, Kriton I. Roukas, Nick Dessypris, Gerassimos Aravantinos, Dimitrios Bafaloukos, Anna Efraimidis, Antigoni Papacharalambous, Dimitrios Pektasidis, Gerassimos Rigatos, Dimitrios Trichopo

Journal:

International Journal of Cancer

Year:

1997

Language:

english

File:

PDF, 37 KB

english, 1997

13

Ethanol production from nonsterilized carob pod extract by free and immobilized Saccharomyces cerevisiae cells using fed-batch culture

Journal:

Biotechnology and Bioengineering

Year:

1994

Language:

english

File:

PDF, 582 KB

english, 1994

14

Effect of the aeration rate on pullulan production and fermentation broth rheological properties in an airlift reactor

T Roukas, F Mantzouridou

Journal:

Journal of Chemical Technology & Biotechnology

Year:

2001

Language:

english

File:

PDF, 143 KB

english, 2001

15

Optimization of the production of β-carotene from molasses by Blakeslea trispora: a statistical approach

Y Goksungur, F Mantzouridou, T Roukas

Journal:

Journal of Chemical Technology & Biotechnology

Year:

2002

Language:

english

File:

PDF, 236 KB

english, 2002

16

Influence of some trace metals and stimulants on citric acid production from brewery wastes by Aspergillus niger

T. Roukas, P. Kotzekidou

Journal:

Enzyme and Microbial Technology

Year:

1987

Language:

english

File:

PDF, 268 KB

english, 1987

17

Effect of oxygen transfer rate on β-carotene production from synthetic medium by Blakeslea trispora in shake flask culture

F. Mantzouridou, T. Roukas, B. Achatz

Journal:

Enzyme and Microbial Technology

Year:

2005

Language:

english

File:

PDF, 346 KB

english, 2005

18

Oxidative stress and morphological changes in Blakeslea trispora induced by enhanced aeration during carotene production in a bubble column reactor

Konstantina Nanou, Triantafyllos Roukas, Emmanuel Papadakis

Journal:

Biochemical Engineering Journal

Year:

2011

Language:

english

File:

PDF, 519 KB

english, 2011

19

Characterization of pullulan produced from beet molasses by Aureobasidium pullulans in a stirred tank reactor under varying agitation

A Lazaridou, T Roukas, C.G Biliaderis, H Vaikousi

Journal:

Enzyme and Microbial Technology

Year:

2002

Language:

english

File:

PDF, 242 KB

english, 2002

20

Pretreatment of date syrup to increase citric acid production

T. Roukas, P. Kotzekidou

Journal:

Enzyme and Microbial Technology

Year:

1997

Language:

english

File:

PDF, 453 KB

english, 1997

21

Effect of the aeration rate and agitation speed on β-carotene production and morphology of Blakeslea trispora in a stirred tank reactor: mathematical modeling

F. Mantzouridou, T. Roukas, P. Kotzekidou

Journal:

Biochemical Engineering Journal

Year:

2002

Language:

english

File:

PDF, 483 KB

english, 2002

22

Schizophrenia and Di George syndrome. Report of a case

Dimitrios Roukas, Nikolaos Smyrnis, Nicolaos Stefanis, Ioannis Hatzimanolis, Constantinos Soldatos

Journal:

Annals of General Psychiatry

Year:

2006

Language:

english

File:

PDF, 75 KB

english, 2006

23

The effect of pH on production of citric and gluconic acid from beet molasses using continuous culture

T. Roukas, L. Harvey

Journal:

Biotechnology Letters

Year:

1988

Language:

english

File:

PDF, 339 KB

english, 1988

24

Ethanol production from deproteinized whey byβ-galactosidase coimmobilized cells ofSaccharomyces cerevisiae

T. Roukas, H. N. Lazarides

Journal:

Journal of Industrial Microbiology & Biotechnology

Year:

1991

Language:

english

File:

PDF, 364 KB

english, 1991

25

Citric acid production from beet molasses by cell recycle ofAspergillus niger

T. Roukas, E. Alichanidis

Journal:

Journal of Industrial Microbiology & Biotechnology

Year:

1991

Language:

english

File:

PDF, 204 KB

english, 1991

26

Influence of impeller speed on citric acid production and selected enzyme activities of the TCA cycle

Journal:

Journal of Industrial Microbiology & Biotechnology

Year:

1991

Language:

english

File:

PDF, 380 KB

english, 1991

27

Carob pod: A new substrate for citric acid production by Aspergillus niger

Triantafyllos Roukas

Journal:

Applied Biochemistry and Biotechnology

Year:

1998

Language:

english

File:

PDF, 632 KB

english, 1998

28

Enhancement of pullulan production by aureobasidium pullulans in batch culture using olive oil and sucrose as carbon sources

F. Youssef, C. G. Biliaderis, T. Roukas

Journal:

Applied Biochemistry and Biotechnology

Year:

1998

Language:

english

File:

PDF, 1.03 MB

english, 1998

29

Role of hydrolytic enzymes and oxidative stress in autolysis and morphology ofBlakeslea trisporaduring β-carotene production in submerged fermentation

K. Nanou, T. Roukas, P. Kotzekidou

Journal:

Applied Microbiology and Biotechnology

Year:

2007

Language:

english

File:

PDF, 239 KB

english, 2007

30

Effect of the ratio of (+) and (−) mating type ofBlakeslea trisporaon carotene production from cheese whey in submerged fermentation

Maria Varzakakou, Triantafyllos Roukas, Parthena Kotzekidou

Journal:

World Journal of Microbiology and Biotechnology

Year:

2010

Language:

english

File:

PDF, 616 KB

english, 2010

31

A new medium for spore production ofBlakeslea trisporausing response surface methodology

Triantafyllos Roukas, Panagiota Niavi, Parthena Kotzekidou

Journal:

World Journal of Microbiology and Biotechnology

Year:

2011

Language:

english

File:

PDF, 603 KB

english, 2011

32

Oxidative Stress Response and Morphological Changes ofBlakeslea trisporaInduced by Butylated Hydroxytoluene During Carotene Production

Konstadina Nanou, Triantafyllos Roukas

Journal:

Applied Biochemistry and Biotechnology

Year:

2010

Language:

english

File:

PDF, 280 KB

english, 2010

33

Neuroblastoma cells negative for CD44 possess tumor-initiating properties

Elena K. Siapati, Erasmia Rouka, Despina Kyriakou, George Vassilopoulos

Journal:

Cellular Oncology

Year:

2011

Language:

english

File:

PDF, 397 KB

english, 2011

34

Ethanol production from non-sterilized beet molasses by free and immobilized Saccharomyces cerevisiae cells using fed-batch culture

Journal:

Journal of Food Engineering

Year:

1996

Language:

english

File:

PDF, 673 KB

english, 1996

35

Proliferation and bone marrow engraftment of AML blasts is dependent on β-catenin signalling

Elena K. Siapati, Magda Papadaki, Zoi Kozaou, Erasmia Rouka, Evridiki Michali, Ioanna Savvidou, Dimitrios Gogos, Despina Kyriakou, Nikos I. Anagnostopoulos, George Vassilopoulos

Journal:

British Journal of Haematology

Year:

2011

Language:

english

File:

PDF, 503 KB

english, 2011

36

Characterization and Distribution of Lactobacilli during Lactic Fermentation of Okra (Hibiscus esculentus)

P. KOTZEKIDOU, T. ROUKAS

Journal:

Journal of Food Science

Year:

1986

Language:

english

File:

PDF, 383 KB

english, 1986

37

Fermentation Characteristics of Lactobacilli in Okra (Hibiscus esculentus) Juice

P. KOTZEKIDOU, T. ROUKAS

Journal:

Journal of Food Science

Year:

1987

Language:

english

File:

PDF, 243 KB

english, 1987

38

Pullulan production from deproteinized whey byAureobasidium pullulans

Journal:

Journal of Industrial Microbiology & Biotechnology

Year:

1999

Language:

english

File:

PDF, 55 KB

english, 1999

39

Citric and gluconic acid production from fig byAspergillus nigerusing solid-state fermentation

Journal:

Journal of Industrial Microbiology & Biotechnology

Year:

2000

Language:

english

File:

PDF, 136 KB

english, 2000

40

Pullulan production from brewery wastes by Aureobasidium pullulans

Journal:

World Journal of Microbiology and Biotechnology

Year:

1999

Language:

english

File:

PDF, 83 KB

english, 1999

41

Optimization of lactic acid production from beet molasses byLactobacillus delbrueckiiNCIMB 8130

Ch. Kotzamanidis, T. Roukas, G. Skaracis

Journal:

World Journal of Microbiology and Biotechnology

Year:

2002

Language:

english

File:

PDF, 196 KB

english, 2002

42

Production of β-carotene from beet molasses byBlakeslea trisporain stirred-tank and bubble column reactors

Yekta Goksungur, Fani Mantzouridou, Triantafyllos Roukas, Parthena Kotzekidou

Journal:

Applied Biochemistry and Biotechnology

Year:

2004

Language:

english

File:

PDF, 302 KB

english, 2004

43

Effect of the shear rate on pullulan production from beet molasses byAureobasidium pullulansin an airlift reactor

T. Roukas, G. Serris

Journal:

Applied Biochemistry and Biotechnology

Year:

1999

Language:

english

File:

PDF, 140 KB

english, 1999

44

An improved method for extraction of β-carotene fromblakeslea trispora

T. Roukas, F. Mantzouridou

Journal:

Applied Biochemistry and Biotechnology

Year:

2001

Language:

english

File:

PDF, 88 KB

english, 2001

45

Production and characterization of pullulan from beet molasses using a nonpigmented strain ofAureobasidium pullulansin batch culture

Athina Lazaridou, Costas G. Biliaderis, Triantafyllos Roukas, Marta Izydorczyk

Journal:

Applied Biochemistry and Biotechnology

Year:

2002

Language:

english

File:

PDF, 200 KB

english, 2002

46

Theory of Mind as a potential trait marker of schizophrenia: A family study

Pentaraki, A. D., Stefanis, N. C., Stahl, D., Theleritis, C., Toulopoulou, T., Roukas, D., Kaliora, S. C., Chatzimanolis, I., Smyrnis, N., Russell, T.

Journal:

Cognitive Neuropsychiatry

Year:

2012

Language:

english

File:

PDF, 310 KB

english, 2012

47

AUTOLYSIS OF Blakeslea trispora DURING CAROTENE PRODUCTION FROM CHEESE WHEY IN AN AIRLIFT REACTOR

Varzakakou, Maria, Roukas, Triantafyllos, Papaioannou, Emmanuel, Kotzekidou, Parthena, Liakopoulou-Kyriakides, Maria

Journal:

Preparative Biochemistry & Biotechnology

Year:

2010

Language:

english

File:

PDF, 791 KB

english, 2010

48

Performance of Crude Olive Pomace Oil and Soybean Oil during Carotenoid Production by Blakeslea trispora in Submerged Fermentation

Mantzouridou, Fani, Tsimidou, Maria Z., Roukas, Triantafillos

Journal:

Journal of Agricultural and Food Chemistry

Year:

2006

Language:

english

File:

PDF, 208 KB

english, 2006

49

Effect of Biomass Pre-Treatment and Solvent Extraction on β-Carotene and Lycopene Recovery from Blakeslea trispora Cells

Papaioannou, E., Roukas, T., Liakopoulou-Kyriakides, M.

Journal:

Preparative Biochemistry & Biotechnology

Year:

2008

Language:

english

File:

PDF, 632 KB

english, 2008

50

Continuous ethanol production from nonsterilized carob pod extract by immobilizedSaccharomyces cerevisiaeon mineral kissiris using a two-reactor system

Triantafyllos Roukas

Journal:

Applied Biochemistry and Biotechnology

Year:

1996

Language:

english

File:

PDF, 554 KB

english, 1996

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